banh can

Banh can and banh xeo in Ninh Thuan

Made from rice flour, banh can and banh xeo are specialties in southern and south-central Vietnam. >> Hue Sour Shrimp >> Khao Pad (Fried Rice) Banh can and banh...
Banh xeo

10 Top Vietnamese Dishes You Should Taste (Part 1)

Vietnamese cuisine doesn't win any points for complexity. Many of the most popular dishes can be made just as well on the side of...
Banh Mi Vietnam

Banh Mi Vietnam

Banh mi Vietnam (Vietnamese Traditional Bread) is really popular in Vietnam, it also has another name “Saigon baguette or Fried pork bread”. This is...
eel vermicelli noodle

Mien Luon (eel vermicelli noodle)

Another specialty visitors should try when they come to Ninh Binh is eel vermicelli noodle.
Khmer Cuisine

Cambodian Cuisine

Cambodian cuisine includes noodles, soups, grills, stir-fried, curries, salads, desserts, lots of vegetables, tropical fruits, and of course rice which is the staple food...
Traditional Vietnamese Family Meals

Traditional Vietnamese Family Meals

In Vietnam, family meals with many Traditional Vietnamese Food has been one of the unique cultural features. Since the ancient time, it has become...
Bun bo Hue

10 Top Vietnamese Dishes You Should Taste (Part 2)

6. Nem ran/cha gio Vietnam’s bite-sized crunchy spring rolls might not enjoy the same popularity as their healthier fresh equivalent, but they deserve a special...
Hue Sour Shrimp

Hue Sour Shrimp

Sour Shrimp is one of the most sought-after specialities of the old capital of Vietnam. When they first come to Hue and taste this...
Dim sum at Tim Ho Wan

Essential regional cuisine of China

Everyone has their own idea of Chinese cuisine, whether it’s informed by adventurous cookbook readings or late night trips to local take-out restaurants. You...
Khao Pad

Khao Pad (Fried Rice)

Khao Pad (Fried Rice) is a variety of fried rice typical of central Thai cuisine. In Thai, khao means “rice” and pad means “of...